Thoughtful Foods

The tagine is a lovely way to use the sweet potato's and zucchinis in this weeks veggie box. It also has potatoes and chickpeas so it could be a full meal on its own without the couscous. The spices are all available in the co-op, as is the couscous. It makes pretty tasty leftovers for lunch too.

Ingredients

Serves 4

Ingredients

3/4 cup grated zucchinis
1/2 cup grated carrot
1 small onion or shallots
1 egg beaten
2/3 cup flour

Method

1. Place ingredients in a bowl. Beat and mix.

2. Heat a frypan, placing dollops of mixture in, and flatten.

3. Cook for 15 minutes on gentle heat.

Tastes sensational with tomato salsa sauce.

Source: Louisa Micallef